Today the year 7 and 8 students made pikelets in preparation for our guests arriving.
We followed the recipe in the Edmonds Cookbook (a real Kiwi favourite!) and worked together to make the tight deadline perfectly. After four batches we were well and truely ready to tuck into them... the pikelets were delicious, even if we do say so ourselves.
Click to enlarge (collage made with Picasa)
Notice the yellow goop? We whipped the cream in the bottle (Miss H didn't think to bring a beater, whoops!) by separating it into two lots - when we shook the bottle for two long we found ourselves with butter!!
The leaders involved will update you on all the exciting details from our presentation (hopefully on Monday.)
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